In Episode #164 we hear a throwback to an earlier episode with Seb Alex on the ethics of eating animal foods.
As you know I like keep the topics of nutrition seperate from ethics. But at the same time I think it’s very important we are aware of the impact that our food choices have on the world around us, including the non-human animals we share this place with.
Hope you enjoy the episode. Be sure to keep an eye out for Seb’s new podcast launching soon.
In Episode #137 I sit down with scientist Hamilton Roschel to discuss his recent study investigating whether the source of protein, animal or plant, affects muscle […]
In Episode 77 I sat down with Rip Esselstyn to talk about his journey as a plant strong athlete, health activist and author. Rip is well […]