Tempeh

December 21, 2018

Chickpea Tempeh ‘Tuna’ Lettuce Cups – How to cook tempeh Recipe #3

I’ve been asked a few times how I would do a ‘no tuna’ type dish that still has that familiar tuna sandwich flavour. Like always, the […]
December 18, 2018

Tempeh Scramble

This flavorful tempeh scramble is made with sweet potato, red pepper and avocados. Serve on its own, or on top of some toasted whole grain bread […]
December 16, 2018

Peanut Satay Tempeh – How to cook Tempeh recipe #2

Welcome to Recipe #2 of How to Cook Tempeh.     This marinade has to be one of my favourites.  What I love most about this […]
October 19, 2018

Tempeh Poke Bowl

Poke’s are all the rage and plant friends… you don’t need to miss out! Here’s a super simple, tasty and delicious TEMPEH POKE BOWL to try […]
September 20, 2018

Tandoori Tempeh Wraps, carrot salad & coconut raita

This one’s perfect for when you have non-vegan friends over! A crowd pleaser, a winner, a delicious creation that can be enjoyed by the taste buds […]
September 20, 2018

Plantbased Sushi Sandwich

One of the important ‘hurdles’ that I had to jump over when transitioning to a plant-based lifestyle was fear of missing out on some of my […]
March 20, 2018

Plant Proof Vegan Tempeh Buddha Bowl

Introducing the Plant Proof Vegan Tempeh Buddha Bowl If I was stuck on a deserted island with zero food (plenty of water) and I was granted […]
February 26, 2018

Organic Village Tempeh

What is Tempeh? Traditional tempeh is a fermented, soy based food that originates from Indonesia.  Through a very controlled fermentation process, culture binds soy beans to […]
February 23, 2018

Chickpea Tempeh & Sweet Potato Pizza

This is certainly one of the more delicious pizzas I have made.  We enjoyed this pizza along with a group of friends recently at my apartment […]

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