Recipes

December 18, 2018

Mexican Spiced Burger with Guacamole and Pico de Gallo

This Mexican inspired Plant-based burger is bursting with flavour and nutrition! Super easy and fast to make, this is the perfect burger for a BBQ or a […]
December 18, 2018

Plant-based Burger with Beetroot and Sweet Potato Fries

These plant-based burgers are mouthwatering and rich in flavour, yet are super healthy and packed with protein, fibre and iron. Pair with crunchy baked sweet potatoes […]
December 18, 2018

Vegan Koftas with Carrot and Orange Salad

These sizzling Vegan Koftas served with a refreshing and tangy Carrot and Orange salad are perfectly balanced for these warm summer days! Make ahead and bring […]
December 18, 2018

Adzuki Bean Tempeh and Roast Vegetable Stack

Packed with protein and tasty roasted vegetables, these beautiful tempeh stacks are easy to make, light and delicious! These tempeh stacks are light yet filling, and absolutely […]
December 18, 2018

Summer Picnic Tempeh Pita Pockets

Looking for healthy and easy-to-make picnic food? These Summer Picnic Pita Pockets are light, delicious and perfect to take on your summer adventures! These bad boys are […]
December 17, 2018

Plant-Based ‘Sausage’ Rolls

These 100% plant-based Sausage Rolls are delicious and super easy to make! Perfect for the little ones and destined to be a hit with your friends and family. […]
December 16, 2018

Peanut Satay Tempeh – How to cook Tempeh recipe #2

Welcome to Recipe #2 of How to Cook Tempeh. This marinade has to be one of my favourites.  What I love most about this particular peanut […]
November 28, 2018

Mexican Plant Based Burger with the Organic Village Plant Burger

Let’s face it Aussie BBQ season is nearly here so burger season is upon us! Fortunately, the brand new Plant Burger by Organic Village Food is […]
November 26, 2018

Tempeh Falafel – How to Cook Tempeh Recipe #1

Welcome to Recipe #1 of How to Cook Tempeh. This is a very simple take on a traditional Mediterranean dish that I love, falafel, using the […]

Want weekly Proof?

Join the mailing list for Plant Proof news, tips, recipes, interviews and much much more.