Recipes

May 8, 2019

Tempeh Massaman Curry

With the start of winter approaching, it’s time to tuck into something warm & hearty like this delicious, healthy Massaman Curry. The tempeh gives this dish […]
February 26, 2019

Plant-Based Tempeh Nachos – How to Cook Tempeh #5

Did someone say healthy plant-based nachos packed with protein & fibre? Bursting with Mexican-inspired flavours, these nachos will become your favourite weekend treat.     These […]
February 20, 2019

Vegan Cottage Pie

With the end of summer approaching, tuck into this comforting Vegan Cottage Pie that is warm, filling, and nutritious.  Perfect for a rainy day or for […]
December 21, 2018

Chickpea Tempeh ‘Tuna’ Lettuce Cups – How to cook tempeh Recipe #3

I’ve been asked a few times how I would do a ‘no tuna’ type dish that still has that familiar tuna sandwich flavour. Like always, the […]
December 18, 2018

Tempeh Scramble

This flavorful tempeh scramble is made with sweet potato, red pepper and avocados. Serve on its own, or on top of some toasted whole grain bread […]
December 18, 2018

Chilli Subs with Organic Village Patties

These epic chilli subs are hearty and filling, yet healthy and packed with protein! They’re tangy and have the best texture – you won’t believe these […]
December 18, 2018

Chickpea Tempeh, Pearl Couscous & Pomegranate Salad

A tasty blend of tempeh, pomegranate, fennel and couscous make this colourful salad super filling and loaded with protein and fibre. If you love quick, filling and […]
December 18, 2018

Mexican Spiced Burger with Guacamole and Pico de Gallo

This Mexican inspired Plant-based burger is bursting with flavour and nutrition! Super easy and fast to make, this is the perfect burger for a BBQ or a […]
December 18, 2018

Plant-based Burger with Beetroot and Sweet Potato Fries

These plant-based burgers are mouthwatering and rich in flavour, yet are super healthy and packed with protein, fibre and iron. Pair with crunchy baked sweet potatoes […]

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