A lot of us get stumped when we see a favourite recipe that has eggs. Fortunately, you can easily mimic the egg’s role by creating a Flax or Chia egg substitute in a matter of seconds.
Add to a mixing bowl and stir/whisk thoroughly
Leave to rest for 3-5 minutes
This recipe is roughly what you use to substitute for 1 egg. So, for example, if you are needing 3 eggs, just triple the ingredients.
It doesn't have the same 'sticky' effect that an egg has, but works amazing for things like muffins, pancakes, fritters, cookies, protein bars, etc.
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May your Space Suit thrive,
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